Lasha Baslanidze, Co-founder of Qvevri

Restaurant Qvevri to Open Branch in Black Sea City of Batumi This Summer

Restaurant Qvevri to Open Branch in Black Sea City of Batumi This Summer

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June 15, 2024

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Lasha Baslanidze, Co-founder of Qvevri

Lasha Baslanidze, Co-founder of Qvevri

Restaurant Qvevri to Open Branch in Black Sea City of Batumi This Summer

The Georgian restaurant Qvevri, known for its delectable Georgian cuisine and exceptional service, is set to expand its operations by opening a new branch in the bustling city of Batumi this summer. The restaurant, which has built a reputation for providing an unforgettable dining experience, plans to revolutionize the restaurant industry in the Black Sea city with its unique offerings and quality service.

Lasha Baslanidze, Co-founder of Qvevri, told Golden Brand that the grand opening of the new branch would be a remarkable event, with exciting surprises in store for customers.

In addition, the restaurant has ambitious plans to establish its presence beyond Georgia in the coming years, showcasing its exceptional culinary expertise and unmatched hospitality to the world.

“We are committed to continuous growth and progress, which is evident in our unwavering efforts to create and provide novel offerings to our guests. We value our guests and strive to maintain a positive and cordial relationship with them, fostering a welcoming atmosphere that reflects our commitment.”

Q. Qvevri has won its first Golden Brand award. How did Qvevri achieve this recognition in your opinion?

A. Our constant desire for growth is reflected in our efforts to develop and offer new things to guests while maintaining a positive relationship and attitude with them.

Q. When did the restaurant open and how has it developed?

A.  Our restaurant has been operating since 2019. Each year has presented challenges, but as a close-knit team, we have always been determined to overcome them.

Throughout our journey, we have encountered various obstacles, from supply chain disruptions to unexpected staff shortages. But we’ve never thought about giving up. Rather, we have viewed each challenge as an opportunity for personal and professional growth, and have worked tirelessly to improve ourselves and our operations.

We have always been keenly attuned to our guests’ feedback, and their active involvement and interest have been instrumental in shaping our future plans. We value their opinions and strive to provide them with the best possible dining experience. It is this unwavering commitment to excellence that has enabled us to establish ourselves as a trusted and beloved restaurant in our community.

Q. How many guests can the restaurant serve?

A. We take pride in offering an array of magnificent spaces to our guests, each thoughtfully designed to cater to every event.

Our main hall, with its grandeur and elegance, can host up to 400 guests, while our smaller halls and classical closed rooms offer a more intimate setting for smaller gatherings.

Additionally, we have compartments, patios, verandas, and VIP spaces, all meticulously crafted to provide a unique experience that will leave a lasting impression on our guests.

Regardless of the occasion, our restaurant is the perfect venue to create unforgettable memories.

Q. What type of gathering do you think the restaurant is best for?

A. Whether you’re planning a grand wedding or organizing a corporate event, we’ve got you covered with our comprehensive event planning services. From conceptualization to execution, we offer end-to-end solutions that encompass every aspect of your event, including bespoke design, top-notch car service, professional photography and videography, cutting-edge technical equipment, and much more.

With our expertise and attention to detail, you can rest assured that your event will be a resounding success.

Q. Please introduce us to the Qvevri menu.

A. Our restaurant specializes in serving traditional Georgian cuisine, and our chef takes great pride in preparing and presenting his signature dishes.

Whether you’re a seasoned fan of Georgian food or a newcomer to the cuisine, our menu offers a range of options that will tantalize your taste buds and leave you feeling satisfied. Come and experience the rich flavors and aromas of our authentic Georgian dishes, and let our skilled chef take you on a culinary journey that you won’t soon forget.

Q. How significant do you think good music and a pleasant program are in creating a lasting impression on the guests?

A. Qvevri is famous for its exceptional entertainment programs that truly captivate the guests.

At our restaurant, you can expect to be entertained every day by a lively band, skillful dancers, and engaging presenters. Our stage regularly features a diverse range of talented singers, including both local Georgian artists and exceptional performers from around the world. With this carefully curated lineup, you’re sure to enjoy a truly unforgettable experience!

Every day we have our live band, dancers and presenters, while during some occasions we have invited singers, both Georgian and brilliant foreign singers.

Q. In addition to the above, what are other things that make Qvevri an outstanding restaurant?

A. I think it is a welcoming and hospitable environment for our guests. We believe in fostering open and frequent communication with them, and we always take into account their valuable feedback and suggestions.

We are constantly striving to improve and develop our offerings, so that we can showcase the unique beauty of Qvevri in new and exciting ways.

At our events, we go the extra mile to ensure that our guests are treated to special design gifts and delightful surprises, which helps to keep Qvevri fresh and relevant in their minds.

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